RESTAURANT EQUIPMENT AND SUPPLY

•All stainless steel interior and stainless steel framework
•Efficient LED interior lighting
•Stainless steel easy glide lids with locks for each lid•Stainless steel countertop with integrated glass stops•Black corrosion resistant steel exterior
•Bottle cap opener with cap catcher
•2 heavy-duty, epoxy coated wire bin dividers adjustable to maximize storage
•Front mounted electronic thermostat digitally controlled temperature system maintains optimum beverage temperature with LED display
•Forced air fast cooling
•Four casters (standard) make it easy to maneuver and clean underneath
•High density 1.6” foamed in-place CFC free polyurethane insulation
•Over sized balanced refrigeration system uses environmentally friendly R600A hydrocarbon refrigerant
•Side mounted front breathing and front accessible condensing unit for easy cleaning
•Extra large evaporator coil balanced with higher horsepower compressor and large condenser provide better reliability and performance. ECM fans motors for improved efficiency
•ETL certified and tested to NSF Standard 7