RESTAURANT EQUIPMENT AND SUPPLY

Full size ovens, each holds five 18 x 26 sheet pans
Interior dimensions 29" wide, 24.25" deep, 20" height
Variable temperature, 200-500 degrees operation
Blodgett reliability at an economical price
Dependent stainless steel doors, dual pane thermal glass windows and black soft touch handle
Two-speed, 1/2 HP convection motor w/ automatic thermal overload protection
11K kilowatts per section
Warranty: 1-year parts and labor