RESTAURANT EQUIPMENT AND SUPPLY

QHT Rokite deck supported by an angle iron frame
Aluminized steel baking compartment liner
Aluminized steel combustion chamber
Full width, dual spring counterbalanced door
Snap throttle thermostat with temperature control range of 300°F (149°C) to 650°F (343°C)
Stackable to optimize production capacity
Stainless steel front, top, sides and back
Heavy chrome plate tubular steel door handle
Angle iron frame
Aluminized steel combustion chamber and baking compartment
Mechanical thermostat
Two-year parts/one year labor warranty
Five year door warranty