RESTAURANT EQUIPMENT AND SUPPLY

1 compartment S/S sink, with 15" x 15" x 12" deep bowl (exterior dimensions 18.5" W x 18"), includes T&S faucet.

Used 36" commercial radiant charbroiler, natural gas.

Used all stainless steel double overshelves, 36" x 15" D x 31" H, with 30" Volrath heat strip (120 volts). 2 available, $500 for the pair

Used stainless steel clean dish table, left side.

Used S/S 48" soiled dish table. Designed for use with an under-counter dish machine, left side, with T&S pre-rinse & scrap basket, excellent condition.

Used set of chrome colored wire shelving, 6 tier, 48" x 18" deep.

Used 5 drawer file cabinet, 36" W x 19" D x 61" H.

Two used dining tables, 50" x 32". Wood edge with laminated tops, bases included.$40 each, or both for $75.

Used stainless steel double over-shelf, 63" x 12".

Used 72" x 30" work table, S/S top with galvanized under-shelf & legs.